- 1 cup lowfat milk
- 2 tablespoons JELL-O® Pistachio Flavor Instant Pudding & Pie Filling
- 1/2 crushed chocolate mint sandwich cookie
Pour 1 cup of milk into a tall glass. Add 2 tablespoons of JELL-O® Pistachio Instant Pudding and stir with a fork to dissolve. Stir in cookie.
Crush the cookie by placing in a small plastic bag and crush using a rolling pin or with your hands.;